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Salmorejo cordobés con huevo duro y melva

Salmorejo cordobés con huevo duro y melva

€4.60

Casa Tomate · Seville

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein13%
    13%
  • Fat55%
    55%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold, thick tomato cream soup typical of Andalusia, garnished with egg and tuna.

Cuisine
Spanish (Cordobés)
Origin
Cordoba, Spain

Typical ingredients

  • tomato
  • bread
  • garlic
  • olive oil
  • egg
  • tuna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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