Nutrition
≈ 600 kcalper portion of about 350 g
- Protein26%
- Fat65%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender beef sirloin prepared in a savory sauce made with whisky and often cream or garlic.
- Cuisine
- Spanish
Typical ingredients
- beef sirloin
- whisky
- cream
- garlic
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?