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Tostas de salmorejo, jamón de bellota (5J) y aceite de oliva virgen extra

€9.60

Altobrasa Restaurante Asador · Seville

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein11%
    11%
  • Fat57%
    57%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold tomato-based cream served on toasted bread, topped with high-quality cured ham and olive oil.

Cuisine
Spanish (Andalusian)
Origin
Cordoba

Typical ingredients

  • tomato
  • bread
  • acorn-fed ham
  • extra virgin olive oil

General information about this dish, not provided by the venue.

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