
Sashimi de salmón noruego caramelizado
€22
Nielsen Restaurante · Santa Cruz de Tenerife
Sashimi de salmón noruego caramelizado sobre alga wakame.
Nutrition
≈ 200 kcalper portion of about 100 g
- Protein30%
- Fat59%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced raw salmon that has been lightly caramelized, served over seaweed.
Typical ingredients
- norwegian salmon
- wakame seaweed
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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