steak tartar
€27
Nielsen Restaurante · Santa Cruz de Tenerife
Steak tartar con toque picante y pappadums.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein28%
- Fat63%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef seasoned with spices and served with crispy pappadums.
Typical ingredients
- beef
- spices
- egg yolk
- pappadums
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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