Nutrition
≈ 550 kcalper portion of about 200 g
- Protein36%
- Fat64%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A high-quality beef cut, aged for flavor, usually prepared by grilling.
Typical ingredients
- beef
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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DRY-AGED ENTRECÔTE: where else to eat it Back to the menu of Fuxn