Tuna tartare extra virgin olive oil, Sicilian salt and lime zest

€24

Angelino ai Fori · Rome

Nutrition

≈ 250 kcalper portion of about 100 g

Protein44%
44%
Fat53%
53%
Carbohydrates3%
3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw tuna seasoned with extra virgin olive oil, Sicilian sea salt, and lime zest.

Cuisine: Italian (Sicilian)
Origin: Italy

Typical ingredients

tuna
extra virgin olive oil
sicilian salt
lime zest

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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