Nutrition
≈ 200 kcalper portion of about 150 g
- Protein51%
- Fat31%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw fish marinated in citrus juices, typically seasoned with chili and onions.
- Cuisine
- Latin American
- Origin
- Peru
Typical ingredients
- raw fish
- lime juice
- onion
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Ceviche: where else to eat it Back to the menu of Nomad Mediterranean Gastronomy