Nutrition
≈ 200 kcalper portion of about 300 g
- Protein12%
- Fat53%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing chilled soup made from beets, typically served with a dollop of sour cream and fresh herbs.
- Cuisine
- Latvian
- Origin
- Latvia
Typical ingredients
- beets
- kefir or buttermilk
- cucumber
- dill
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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