Nutrition
350 kcalper portion of about 300 g
- Protein45 g
- Fat15 g
- Carbohydrates5 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild white fish fillet, usually baked or sautéed.
- Cuisine
- Latvian
- Origin
- null
Typical ingredients
- cod
- butter
- lemon
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.