Nutrition
550 kcalper portion of about 300 g
- Protein40 g
- Fat42 g
- Carbohydrates2 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck breast prepared from Barbary ducks, usually pan-seared or roasted.
Typical ingredients
- duck breast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.