BUCATINI ALL´AMATRICIANA

CZK 320≈ €13.13

Trattoria Cicala · Prague

Pasta with tomato sauce, guanciale, and Pecorino Romano sheep cheese.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein16%
16%
Fat47%
47%
Carbohydrates37%
37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thick spaghetti-like pasta served in a sauce made of tomato, guanciale, and pecorino cheese.

Cuisine: Italian (Lazio)
Origin: Amatrice, Italy

Typical ingredients

bucatini
tomato
guanciale
pecorino romano

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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BUCATINI ALL´AMATRICIANA: where else to eat it Back to the menu of Trattoria Cicala