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Topinka s trhaným vepřovým masem, jalapeños a čedarovým dipem

Topinka s trhaným vepřovým masem, jalapeños a čedarovým dipem

CZK 175≈ €7.18

Restaurace U Perónu · Prague · 150g

  • Eggs
  • Milk

Nutrition

≈ 500 kcalper portion of about 150 g
  • Protein17%
    17%
  • Fat53%
    53%
  • Carbohydrates30%
    30%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Toasted bread topped with shredded slow-cooked pork, jalapeños, and a cheddar cheese dip.

Cuisine
International

Typical ingredients

  • toast
  • pulled pork
  • jalapeños
  • cheddar cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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