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Pečená rajčata s tymiánem a parmezánem

Pečená rajčata s tymiánem a parmezánem

CZK 450≈ €18.46

Restaurace U Perónu · Prague · 1kg

Nutrition

≈ 1,100 kcalper portion of about 1,000 g
  • Protein19%
    19%
  • Fat67%
    67%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh tomatoes roasted in the oven with aromatic thyme and topped with grated parmesan cheese.

Typical ingredients

  • tomatoes
  • thyme
  • parmesan cheese
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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