
VEPŘOVÉ VÝPEČKY
CZK 275≈ €11.28
Restaurace Trezor · Prague · 150 g
Vepřové výpečky s bílým zelím, bramborovým knedlíkem a vídeňskou cibulkou.
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein21%
- Fat50%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional roasted pork dish typically served with soft dumplings and fermented or cooked cabbage.
- Cuisine
- Czech
- Origin
- Czechia
Typical ingredients
- pork
- white cabbage
- potato dumpling
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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