
Plzeňský hovězí guláš tažený na pivě, houskové knedlíky
CZK 239≈ €9.80
Restaurace Pod Petřínem · Prague
- Cereals containing gluten
- Eggs
- Milk
- Celery
Nutrition
≈ 750 kcalper portion of about 500 g
- Protein22%
- Fat43%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich beef goulash slow-cooked in local beer, traditionally served with soft bread dumplings.
- Cuisine
- Czech (Pilsen)
- Origin
- Pilsen, Czech Republic
Typical ingredients
- beef
- beer
- onions
- bread dumplings
- paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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