
STAROČESKÁ SEKANÁ z mleté vepřové plece a hovězí kýty s máslovou bramborovou kaší a kyselou okurkou
CZK 175≈ €7.19
Restart Pub · Prague · 180g
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein22%
- Fat53%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional meatloaf made from a mixture of minced pork and beef, served with mashed potatoes and pickles.
- Cuisine
- Czech
- Origin
- Czechia
Typical ingredients
- pork shoulder
- beef rump
- potatoes
- pickled cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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