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Uzený bůček v křenové omáčce podávaný s hrachovou kaší a nakládanou zeleninou

Uzený bůček v křenové omáčce podávaný s hrachovou kaší a nakládanou zeleninou

CZK 169≈ €6.93

Pub Na Plech · Prague

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein19%
    19%
  • Fat65%
    65%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty dish consisting of smoked pork belly served in a creamy horseradish sauce. It is commonly accompanied by pea puree and pickled vegetables.

Cuisine
Czech

Typical ingredients

  • pork belly
  • horseradish
  • peas
  • pickled vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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