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FONDANTE AL CIOCCOLATO AL 72% CON PISTACCHI

FONDANTE AL CIOCCOLATO AL 72% CON PISTACCHI

CZK 305≈ €12.51

Marina Ristorante · Prague

Čokoládový fondant s 72% obsahem kakaa a pistáciemi, podávaný s jogurtovou zmrzlinou.

Nutrition

≈ 550 kcalper portion of about 150 g
  • Protein6%
    6%
  • Fat63%
    63%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm chocolate cake with a liquid center, often served with a cold accompaniment. This version incorporates high cocoa content and pistachios.

Cuisine
French

Typical ingredients

  • dark chocolate
  • pistachios
  • butter
  • eggs
  • flour
  • yogurt ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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