72% Chocolate Fondant with Pistachios

FONDANTE AL CIOCCOLATO AL 72% CON PISTACCHI

CZK 305≈ €12.49

Marina Ristorante · Prague

Chocolate fondant with 72% cocoa and pistachios, served with yogurt ice cream.

Nutrition

≈ 550 kcalper portion of about 150 g

Protein6%
6%
Fat63%
63%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm chocolate cake with a liquid center, often served with a cold accompaniment. This version incorporates high cocoa content and pistachios.

Cuisine: French

Typical ingredients

dark chocolate
pistachios
butter
eggs
flour
yogurt ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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