Nutrition
≈ 300 kcalper portion of about 300 g
- Protein52%
- Fat29%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fish prepared by being baked in a thick crust of salt to retain moisture and flavor.
Typical ingredients
- fish
- salt
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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