Nutrition
≈ 350 kcalper portion of about 250 g
- Protein10%
- Fat27%
- Carbohydrates63%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice pudding made by simmering rice with milk and sugar. It is often flavored with cardamom and garnished with dried fruits or nuts.
- Cuisine
- Indian
- Origin
- India, ancient
Typical ingredients
- rice
- milk
- sugar
- cardamom
- almonds
- pistachios
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Kheer: where else to eat it Back to the menu of Indian Jewel