Dýňové noky, gorgonzola, topinambur, pekanové ořechy, šalvěj

CZK 425≈ €17.43

Pumpkin gnocchi with gorgonzola, Jerusalem artichoke, pecans, and sage.

Nutrition

≈ 600 kcalper portion of about 400 g

Protein11%
11%
Fat56%
56%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft pumpkin-based potato dumplings served with creamy gorgonzola cheese and roasted Jerusalem artichoke. The dish is garnished with toasted pecan nuts and fresh sage.

Cuisine: Italian

Typical ingredients

pumpkin
gnocchi
gorgonzola
jerusalem artichoke
pecan nuts
sage

General information about this dish, not provided by the venue.

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