Tatarák, kaviár, bramborové millefeuille
CZK 495≈ €20.31
Finestrina · Prague
Red shrimp served with pears and almonds.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein21%
- Fat60%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring beef or shrimp tartare served with caviar and crispy potato millefeuille layers.
Typical ingredients
- shrimp
- caviar
- potato
- egg yolk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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