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Panna cotta z kozího sýru

CZK 299≈ €12.27

Deer Restaurant · Prague

Panna cotta z kozího sýru se červenou řepou, quinou a lískovými oříšky v karamelu.

  • Milk
  • Nuts
  • Mustard

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein13%
    13%
  • Fat61%
    61%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory panna cotta made with goat cheese.

Typical ingredients

  • goat cheese
  • beetroot
  • quinoa
  • hazelnuts
  • caramel

General information about this dish, not provided by the venue.

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