“Montada minhota”
€22.90
éLeBê Baixa · Porto
Roasted steak fillets with cornbread and a green wine reduction.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein26%
- Fat53%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A regional dish consisting of roasted steak fillets served with cornbread and a reduction made from green wine.
- Cuisine
- Portuguese (Minho)
- Origin
- Minho region, Portugal
Typical ingredients
- steak
- cornbread
- green wine
- onions
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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