Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat46%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring dalion (likely a local fish or specific ingredient) served with a dark, charcoal or squid-ink based carbonara sauce.
Typical ingredients
- dalion
- squid ink
- eggs
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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