Nutrition
≈ 550 kcalper portion of about 350 g
- Protein25%
- Fat47%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish consisting of small pieces of meat, usually beef, sautéed with garlic and seasonings.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- beef
- garlic
- olive oil
- white wine
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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