Bolo Chocolate

€6

Capa na Baixa · Porto

Homemade chocolate cake served with pistachio ice cream.

Nutrition

≈ 520 kcal± 25% · per portion of about 134 g

Protein8.9 g
7%
Fat29 g
52%
Carbohydrates53 g
41%

of which saturates: 18 g
of which sugars: 34 g
Fibre: 4.2 g
Salt: 0.16 g

Vitamins and minerals, % of reference intake

Iron 34%
Vitamin A 27%
Vitamin B12 26%
Vitamin D 21%
Magnesium 18%
Potassium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A homemade chocolate cake served alongside pistachio ice cream.

Cuisine: International

Typical ingredients

chocolate
flour
eggs
pistachio ice cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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