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Tábua Rica

Tábua Rica

€26

Capa na Baixa · Porto

A selection of cheeses and cured meats.

Nutrition

≈ 950 kcalper portion of about 300 g
  • Protein20%
    20%
  • Fat74%
    74%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A curated assortment of various cheeses and cured meats typically served as an appetizer.

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • cheese
  • cured meats
  • olives
  • nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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