Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tube-shaped pasta tossed in a creamy or buttery sauce with various mushrooms and truffle aroma.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- mushrooms
- truffle oil
- parmesan cheese
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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