PLATEAU DU MAREYEUR
€142
Vagenende · Paris
Plateau de fruits de mer avec huîtres, langoustines, crevettes roses, un tourteau entier, bulots et crevettes grises.
Nutrition
≈ 700 kcalper portion of about 600 g
- Protein46%
- Fat43%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, diverse platter featuring a variety of premium seafood items.
- Cuisine
- French
Typical ingredients
- oysters
- langoustines
- crab
- shrimp
- whelks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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