Nutrition
≈ 650 kcalper portion of about 300 g
- Protein7%
- Fat53%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
French toast made from brioche, served with salted butter caramel, toasted hazelnuts, and whipped cream.
- Cuisine
- French
- Origin
- France
Typical ingredients
- brioche
- egg
- milk
- butter
- caramel
- hazelnuts
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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