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MACARONIS AUX ARTICHAUTS, FOIE GRAS, TRUFFE NOIRE

€41

Laurent · Paris

Macaronis aux artichauts, foie gras et truffe noire.

Nutrition

≈ 650 kcalper portion of about 350 g
  • Protein12%
    12%
  • Fat61%
    61%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich pasta dish combining tender artichokes, foie gras, and aromatic black truffle.

Cuisine
French

Typical ingredients

  • macaroni
  • artichokes
  • foie gras
  • black truffle
  • cream

General information about this dish, not provided by the venue.

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