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Tartare de saumon à la mangue verte et coriandre

Tartare de saumon à la mangue verte et coriandre

€11

L'Ogre · Paris

Nutrition

≈ 250 kcalper portion of about 150 g
  • Protein30%
    30%
  • Fat56%
    56%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely diced raw salmon seasoned and mixed with fresh green mango and coriander.

Typical ingredients

  • salmon
  • green mango
  • coriander
  • lime

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic salmon tartare. This venue serves its own version.

salmon tartare
© Benny's Chop House · CC BY-SA 2.0 · Wikimedia Commons
Read more

Salmon tartare is prepared with fresh raw salmon and seasonings. It is commonly spread on a cracker or bread and eaten as an appetizer.

Excerpt from the Wikipedia article “Salmon tartare” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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