Nutrition
≈ 550 kcalper portion of about 400 g
- Protein18%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional regional sausage served alongside creamy mashed potatoes.
- Cuisine
- French (Lozère)
- Origin
- Lozère, France
Typical ingredients
- pork sausage
- potatoes
- milk
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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