Nutrition
≈ 400 kcalper portion of about 150 g
- Protein5%
- Fat58%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert consisting of a crisp, buttery shortcrust base filled with a smooth raspberry and mixed red fruit cream. It is typically garnished with fresh berries.
- Cuisine
- French
- Origin
- France
Typical ingredients
- shortcrust pastry
- raspberry
- red berries
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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