Nutrition
≈ 750 kcalper portion of about 400 g
- Protein20%
- Fat59%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood, including squid, small fish, and prawns, coated in batter and deep-fried.
- Cuisine
- Spanish (Mediterranean)
Typical ingredients
- calamari
- anchovies
- prawns
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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