Penne arrabbiata (salsa de tomate picante y perejil)
€15.90
Restaurante Cocco Portitxol · Palma
Penne con salsa de tomate picante y perejil.
- Cereals containing gluten
- Sulphur dioxide and sulphites
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein12%
- Fat18%
- Carbohydrates70%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring penne tubes tossed in a spicy tomato sauce typically seasoned with chili peppers. It is often garnished with fresh parsley.
- Cuisine
- Italian
- Origin
- Rome
Typical ingredients
- penne pasta
- tomato sauce
- chili peppers
- garlic
- parsley
General information about this dish, not provided by the venue.
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Penne arrabbiata (salsa de tomate picante y perejil): where else to eat it Back to the menu of Restaurante Cocco Portitxol