Nutrition
≈ 350 kcalper portion of about 150 g
- Protein10%
- Fat52%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried fritters made by coating vegetables or meat in a spiced gram flour batter.
- Cuisine
- Indian
Typical ingredients
- gram flour
- onions
- spinach
- spices
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
India / Pakistan
- Origin
- India / Pakistan
Read more
Pakora (pronounced [pəˈkɔːɽa]) is a fritter originating from the Indian subcontinent. They are sold by street vendors and served in restaurants across South Asia.
Excerpt from the Wikipedia article “Pakora” · version used · CC BY-SA 4.0
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PAKORAS: where else to eat it Back to the menu of Naan Street Food