Salmón a la parrilla con puré de patata y lima, emulsión de tomate y verduras braseadas
€32
Marina Bay Palma · Palma
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein23%
- Fat47%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled salmon fillet accompanied by a lime-infused potato puree, tomato emulsion, and sautéed vegetables.
- Cuisine
- International
Typical ingredients
- salmon
- potato
- lime
- tomato
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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