Nutrition
≈ 500 kcalper portion of about 250 g
- Protein4%
- Fat51%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fruit-based dessert featuring pears poached in Albariño white wine, served with creamy mascarpone, honey, and a crunchy crumble topping.
- Cuisine
- Spanish
Typical ingredients
- pear
- albariño wine
- mascarpone cheese
- honey
- butter
- flour
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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