Nutrition
520 kcalper portion of about 200 g
- Protein25 g
- Fat28 g
- Carbohydrates40 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cured, smoked, and seasoned beef served inside a toasted jaffle sandwich.
Typical ingredients
- pastrami beef
- cheese
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.