TIRAMISU SPECULUS WITH SALTED BUTTER CARAMEL
€7
Ristorante Carlo V - Misuraca Mosaico Mediterraneo · Palermo
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein5%
- Fat60%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic tiramisu incorporating spiced speculoos biscuits and a salted caramel sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- mascarpone
- savoyard biscuits
- coffee
- speculoos
- salted caramel
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Back to the menu of Ristorante Carlo V - Misuraca Mosaico Mediterraneo