POTATO SALAD

€15

Upon Cy · Paphos

Potato salad with chives, eel, chorizo, and hollandaise.

Nutrition

≈ 280 kcal± 30% · per portion of about 262 g

Protein4.3 g
6%
Fat12 g
40%
Carbohydrates37 g
53%

of which saturates: 1 g
of which sugars: 3.1 g
Fibre: 3.3 g
Salt: 1.6 g

Vitamins and minerals, % of reference intake

Potassium 33%
Vitamin C 25%
Vitamin E 21%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A hearty salad made with boiled potatoes and various savory toppings.

Typical ingredients

potatoes
chives
eel
chorizo
hollandaise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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POTATO SALAD: where else to eat it Back to the menu of Upon Cy