Nutrition
≈ 600 kcalper portion of about 250 g
- Protein7%
- Fat51%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet dish consisting of sliced bread, typically brioche, soaked in egg and milk and then pan-fried. It is often served with various toppings like chocolate and fruit.
Typical ingredients
- brioche
- chocolate praline
- fruits
- waffle flakes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?