Pan roasted chicken breast stuffed with haggis
€27
Tweedie's · Paphos
Pan roasted chicken breast stuffed with haggis and served with whisky cream sauce.
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein26%
- Fat67%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken breast that has been deboned and filled with savory haggis before being cooked in a pan. It is often paired with a creamy alcohol-infused sauce.
- Cuisine
- Scottish (Fusion)
Typical ingredients
- chicken breast
- haggis
- whisky
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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