Cod fillet fried / Τηγανητός μπακαλιάρος
€12
Kings Restaurant & Cafe · Paphos
Fried cod fillet served with chips and tartare sauce.
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein21%
- Fat47%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crispy, deep-fried white fish fillet typically served alongside french fries and a creamy dipping sauce.
- Cuisine
- Mediterranean
Typical ingredients
- cod
- flour
- oil
- potatoes
- tartare sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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