Nutrition
≈ 300 kcalper portion of about 250 g
- Protein51%
- Fat43%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Octopus tentacles seasoned and cooked over an open grill to achieve a smoky flavor and tender texture.
- Cuisine
- Mediterranean
Typical ingredients
- octopus
- olive oil
- lemon
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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