Nutrition
550 kcalper portion of about 400 g
- Protein30 g
- Fat22 g
- Carbohydrates55 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A customizable stir-fried dish prepared in a wok with various selected ingredients.
- Cuisine
- Asian (Fusion)
Typical ingredients
- vegetables
- protein
- soy sauce
- oil
- noodles or rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.